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Artist

Current show

Tim Rogers Country

7:00 pm 9:00 pm

Current show

Tim Rogers Country

7:00 pm 9:00 pm

Background

Recipes

Page: 2

Carrot Cake   Dry Ingredients 250g all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt (not chunky salt) – something fine – table salt is good. 1 1/2 teaspoons ground cinnamon or  mixed spice if you like a blend and a little hit of ginger.   Wet Ingredients 300 ml of vegetable oil 200g demerara […]

Lemon Tart     Ingredients: 175g Plain Flour 100g butter 1 Heaped tablespoon sugar a little cold water Filling: 6 Eggs 6 lemons 160gr Castor Sugar Single or double cream Method: Tip all of the flour into a big bowl and add the cubed butter pieces. Using a knife, chop the butter into the flour […]

Fish Pie   Ingredients: 1kg floury potatoes 400g of cod, haddock or any firm white fish Approx. ½ litre milk 50g of butter 50g of flour. Tbsp Capers Zest of ½ large lemon Extra butter, cream and milk for the mashed potatoes (optional but recommended) Cheddar cheese (optional but recommended) Method: Peel, chop and boil […]

Savoury Pancakes   Ingredients Buckwheat Flour – 330g Salt – 10g 1 Egg Water  – 75cl approx. Filling (ingredients of your choice) Preparation time 2 minutes, cooking time 5-7 minutes Batter preparation (can be done well in advance) Mix 10g of salt into the 330g of flour mixing well all the time with a whisk. […]

Victoria Coffee Sponge     Ingredients: 225g Butter 225g Margarine 225g Sugar (Ideally castor sugar) 4 Large Eggs 225g Self Raising Flour Flavouring: Heaped teaspoon instant coffee or Vanilla or Orange essence etc Icing: 200g Butter 400g Icing sugar Teaspoon instant coffee Method: A Victoria sponge is often made using the 1/1/1 method that is […]

Mushroom Stroganoff   Ingredients : 1 tbsp oil A medium onion, diced 2 cloves of garlic 250g mushrooms Teaspoon smoked paprika A small glass of white wine 100ml hot water with a teaspoon of miso paste A teaspoon of cornflour 1 tsp mustard Some sour cream A squeeze of lemon 4 tablespoon fresh parsley, chopped […]

Creamy Walnut Tart     ** Warning This Recipe Does Contain Nuts **   Ingredients. Sweet crust pastry (ready roll is fine) 200g walnut pieces 1 egg 100g Brown Sugar 250g Cream (must be full fat) Method. Line a fluted tart dish with sweet, shortcrust pastry Scatter walnut pieces into the base of the pastry. […]

Parmesan Chicken (Serves 4) Ingredients: 4 Chicken Breasts 150g Greek Yoghurt Zest of 1 Lemon 1 Clove of Garlic 1 Packet of Parmesan Cheese 150g Pinch of Salt Method: This simple recipe takes 5 minutes to prepare and 30 minutes to cook. Cut up the chicken breasts into smaller chunks. Ideally cut each breast into […]

Panna Cotta With Redcurrants     Ingredients: 3 sheets of gelatine 150ml milk 400ml double cream 60g sugar Seeds from inside a vanilla pod or a good quality vanilla extract – about a teaspoon Method: Add gelatine to a bowl of cold water and soak for 5 mins. Whilst gelatine is soaking, combine milk, cream, […]

Sticky Ginger Syrup Pudding   This pudding is quick and easy enough to be rustled up in minutes – sweet and sticky, it’s a real crowd pleaser,  and I’m going to show you two methods – a 45 minute method and  a 10 minute method. – whichever method you chose, the ingredients are the same […]